Respecting the Past

Brewing into the Future

TAP ROOM
COMING SOON

Lagers are a mix of new world and old world. It’s likely lager yeast was brought to Europe from Patagonia. Brewing has always been about flavor, tradition, and innovation. Get ready to explore the present at New Enon Brewing.

The beginning – Before construction

This building was in Enon before Enon was established

Timbers possibly dating back to the 1840’s

Xenia Drive from the south

Its about making flavorful beer

The home brew days

The Cellar

Blow off tubes used because of active fermentation

Octoberfest fermenting in the basement cellar.

Homebrew Kettle boiling

Octoberfest Early Fermentation

NEW ENON BREWING

focusing on lagers

It all begins with an idea and a look to the past. What makes beer taste great? The ingredients and the process are the start. The environment has a large role to play. We seek to create an atmosphere where you drink it in with your eyes, ears, mouth, and nose. Come and experience beer with us.

It's all about the ingredients

• It's all about the ingredients •

Things and Stuff

About Jon and Shelley

Shelley and Jon met in Chicagoland in the fall of 1988 Shelley was working on her PHD in Religion and Culture and Jon was working on a masters of Theology. They bonded over the love of theology, justice, food, cooking, and flavor. After 5 years of being associated with each other they got hitched. The couple has live together in St Louis, Durham, Raleigh, Moorhead MN, Sioux City, and Enon.

The exploration of beer began in Durham NC in the 90’s. In 2001 They moved to Fargo/Moorhead and Jon joined a homebrew club with a yeast bank and some really good brewers. There was years of experimenting and refining the brews. In 2007 Jon and Shelley moved to Enon to be closer to family and Jon continued to home brew. Much of the research into opening a brewery declared if you are going to open a brewery you should work in the industry. After working at Yellow Springs Brewery for more than 8 years Jon decided that it was time.